ALL DAY MENU
Weekdays 7am - 2pm
Weekends 7am - 2:30pm
Organic Sourdough Toast 7.50
Swap for GF bread + 2.0
Served with grass fed butter and choice of local raw honey, house strawberry jam, house almond butter or vegemite.
Organic Orange & Raisin Toast 8.0
Served with grass fed butter
Coconut Chia Jar (GF DF) 13.5
Mango puree, coconut yogurt, house granola crumble, seasonal fruit & coconut flakes.
House Paleo Granola (GF) 16.0
Served with seasonal fruit, Natural Greek Yogurt, local
raw honey, & side of milk. Coconut yogurt + 2.0 (DF)
Bacon & Egg Roll 11.0
Bacon, fried pastured egg with house ketchup on soft milk bun
Add Cheese + 1.5 / Add House tomato relish + 1.5
The Avo (DF V) 17.0
Citrus infused smashed avocado on sourdough with coconut labneh, hazelnut dukkah & fresh herbs.
Add Egg + 3.0 / Add Bacon + 5.0
Eggs - How you like ‘em (DF V) 11.0
Local pastured eggs - poached, scrambled or
fried on organic sourdough.
Add avocado / mushrooms / halloumi + 4.0
Add bacon / chorizo + 5.0
Mushie Omelette (V) 17.0
Local pastured egg omelette, filled with sautéed Huskisson
mushrooms, english spinach & vintage cheddar, served with organic sourdough. GF bread + 2.0
House-made Waffles (GF) 18.0
House made waffles served with seasonal fruit compote,
toasted coconut flakes, vanilla ice cream & organic maple syrup.
Add Coyo Ice-Cream (DF) + 2.0 / Add bacon + 4.0
Benny (V) 17.0
Local pastured poached eggs on sourdough, served with
avo, greens & ACV infused hollandaise.
Add Bacon + 4.0
Add house cured salmon + 7.0 / Add Slow cooked Pork + 6.0
Chili Scrambled Eggs 18.0
Local eggs, scrambled with sriracha & fresh chili on sourdough,
served with house made Ajvar sauce & coconut labneh.
Add bacon + 5.0
Add slow cooked Pork + 6.0 / house cured salmon + 7.0
Nourish Bowl (GF DF V) 20.0
Sautéed kale, seasonal greens, kraut, roast sweet
potato & pumpkin, spiced seeds, roast beet dip & ACV vinaigrette.
Add slow cooked Pork + 6.0
Add house cured salmon + 7.0
Field of Greens (GF DF V) 21.0
Seasonal greens, seeds, kraut, sautéed Huskisson mushrooms,
Avocado, served with local pastured poached eggs.
Brekkie Burrito 19.0
Filled with chipotle pulled pork, cheddar, salsa, avocado, coriander,
chili & jalapenos. Served with soft scrambled egg
EXTRAS
GF toast + 2.0
Grilled tomato / Egg / Sautéed English Spinach or Kale / Kraut + 3.0
Avocado / Mushrooms / Haloumi + 4.0
Bacon / Chorizo + 5.0
Free range Chipotle pulled pork + 6.0
House cured Salmon + 7.0
BURGERS
(from 10am)
Americano 12.0
Pasture fed beef patty, Jack cheddar, house pickles, lettuce,
onion, house ketchup, house egg mayo and yellow mustard,
served on a soft milk bun.
Add Bacon / Egg + 3.0
King Karaage 15.0
Karaage fried free range chicken with spiced slaw and sriracha mayo
served on an activated charcoal bun.
Add Cheese + 1.5
Add Bacon / Egg + 3.0
Pulled Pork Burger 15.0
Slow cooked free range pork, slaw, house chipotle bbq sauce,
aioli & onion rings on a soft milk bun.
Halloumi Burger (V) 15.0
Halloumi, baby spinach, mushroom, avocado & aioli,
served of soft milk bun
Make any burger gluten free - house paleo bun + 2.0
SIDES
Side hand cut potato / sweet potato chips & aioli (GF) 4.0
Share bowl hand cut Potato / Sweet Potato chips (GF) 7.0
KIDS
(12 years and under)
House-Made Waffle (GF) 10.0
House made waffle served with seasonal fruit compote, toasted coconut flakes, vanilla ice cream & organic maple syrup.
Add Coyo Ice-Cream (DF) + 2.0
Little Big Brekkie 10.0
Organic sourdough, local pastured egg (fried/ scrambled),
bacon, house ketchup.
Toastie 10.0
Organic Sourdough with tasty cheddar cheese.
Little Burger 11.0
Grass fed beef patty, house ketchup & jack cheddar on a soft milk bun
with hand cut potato chips.
GF= Gluten Free, DF= Dairy Free, V= Vegetarian
COFFEE
Brewing Byron Bay Specialty Coffee Co.
White
Sml 4.0 Lrg 4.60
Black
Sml 3.5 Lrg 4.0
Mocha
Sml 4.5 Lrg 5.0
Hot Chocolate
Sml 4.0 Lrg 4.60
Living Chai Latte
Sml 4.5 Lrg 5.0
WARM BREWS & ELIXIRS
Mayde Organic Sticky Masala Chai 5.5
Brewed with milk
Hot Cacao 5.0
House blend of Organic Cacao and coconut sugar steamed
with milk.
Golden Turmeric Latte 5.5
House blend of Organic Turmeric, ginger, cinnamon, nutmeg, pepper
made on coconut milk.
Beet Latte 5.0
House blend of Beetroot powder and Cinnamon steamed with
milk.
Matcha Mylk 5.0
Organic Matcha green tea latte infused with milk, served with organic
raw honey.
Bullet Proof 6.0
Long Black blended with MCT oil & grass fed butter
ORGANIC TEA BY MAYDE TEA
English Breakfast 4.5
Served with milk
Digest 4.5
Peppermint, Licorice, Fennel & Calendula
Restore 4.5
Echinacea, Marshmallow Leaves, Lemon Myrtle, Rosehip & Hibiscus
Green Sencha, Jasmine and Rose 4.5
Green Sencha, Jasmine Flowers & Rose Petals
Serenity 4.5
Chamomile, Passionflower, Rose petals & Lavender
Earl Grey 4.5
Black tea with Bergamot
COLD DRINKS
Kombucha on tap 5.0
Tonicka - ask staff for the days flavour
Iced Latte 5.0
Double espresso and milk poured over ice.
Add vanilla ice cream + 1.0 / Add Coyo Ice-Cream (DF) + 2.0
Iced Cacao 5.0
House blend of Organic Cacao and coconut sugar blended with milk poured over ice.
Add vanilla ice cream + 1.0 / Add Coyo Ice-Cream (DF) + 2.0
Milkshake 7.0
Chocolate / Strawberry / Vanilla / Caramel
Kids Milkshake 4.8
Soft drink 4.0
Coke / Coke No sugar/ Sprite / Lift
SMOOTHIES
Banana Salted Caramel 10.0
Coconut milk, Banana, Medjool dates, Mesquite powder, Salt, Tahini
Strawbs & Cream 10.0
Strawberries, Banana, Coconut milk, Coyo
Nutty Choc 10.0
House Almond Milk, Cacao, Banana, house Almond butter, Medjool date, Cinnamon
Kiama Bliss 11.0
Coconut water, Cucumber, Spinach, Banana, Mango, Coyo,
Mint, Lemon
Choc Mint 10.0
Spinach, Banana, Mint, House Almond Milk, Cacao nibs
SUPERFOOD EXTRAS
Vanilla & Lucuma Raw Paleo Fermented Protein + 2.0
Vital Proteins Collagen Peptides + 2.0
Raw Prebiotic greens + 2.0
MCT Oil + 2.0
FRESH JUICES
OJ 7.0
Cold Pressed Orange Juice by Juice Farm
Detoxer 8.5
Beetroot, Celery, Ginger, Carrot, Lemon, Apple
Lean Green 8.5
Spinach, Celery, Cucumber, Lemon, Apple, Mint
Fruitful 8.5
Seasonal fruits, please ask staff.
Opening Hours
Monday 6.30am to 3pm
Tuesday 6.30am to 3pm
Wednesday 6.30am to 3pm
Thursday 6.30am to 3pm
Friday 6.30am to 3pm
Saturday 7.00am to 3:30pm
Sunday 7.00am to 3:30pm
Kitchen closes 2pm Weekdays / 2:30pm Weekends